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Seasonal Recipe Archive

Cherry Coconut Oatmeal

Angie Carl

A delicious wake me up with and energy boost to start your day!



  1. In a small sauce pan, combine coconut milk, water, salt and 1 Tbsp coconut butter. Bring to a boil over medium heat, stirring occasionally.
  2. Reduce heat to medium and add the quick oats. Cook for 1 minute, stirring occasionally. It will look thin, but it will thicken as it sits.
  3. Serve the oatmeal with a dollop of coconut butter on top. You can add dried cherries, sliced almonds and a little maple syrup on top if you like your oatmeal sweeter.